TASTING: Forbidden Foods // Traditions of the Land

Join us for a a deep dive into some of the more unconventional examples of traditional food production from real artisans. Taste rare cheese, wine and charcuterie made from a very human, multi-generational ability to transform the landscape into food. This is a wonderful evening to reconnect to traditional foodways of Ireland and Italy. Natural wine pairing with each dish is included, with the option for more. Rest assured you will be the only person in the country eating this particular meal!